Specializing in further processing of meat products, including poultry, beef, turkey, and pork. At its federally licensed establishments, Erie Meats produces 400 different products, our production lines include a hotdog/sausage line, ground chicken, beef, and turkey, IQF chicken breasts, deli meats, fully cooked breaded and battered products, and sous vide line. In Canada, our customers include industrial, foodservice, distributors and national retailers.